{"product_id":"oyster-a-gastronomic-history-1","title":"Oyster: A Gastronomic History","description":"\u003cp\u003eFrom an editor of the #1 bestselling The Good Food Guide, award-winning writer Drew Smith’s Oyster: A Gastronomic History offers readers 50 delicious recipes plus a global view of the oyster, tracing its role in cooking, art, literature, and politics from the dawn of time to the present day.\u003c\/p\u003e","brand":"Abrams","offers":[{"title":"Default Title","offer_id":46497085128879,"sku":"9781419719226","price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0637\/0872\/5423\/files\/d28ab24068b6527a38c6eb141cb15955389c09d3c8aff8be321b10a47393c7ac.jpg?v=1768749945","url":"https:\/\/b45b91-3.myshopify.com\/products\/oyster-a-gastronomic-history-1","provider":"Michael Mitchell","version":"1.0","type":"link"}